Carn Edward Farms, home to our Longhorn cattle and Lleyn sheep, are traditional Pembrokeshire hill farms set in the Gwaun Valley. From here we can supply you direct with our Longhorn beef and Welsh lamb produce. “Good old fashioned beef at modest prices,” quotes Robert Vaughan, who along with his family provide a quality product direct to the consumer and kitchen table at realistic prices!
Home - Longhorn Beef for a Healthier Lifestyle
Will Holland, Michelin starred former Chef Patron from La Becasse, Ludlow recently quoted that our Longhorn beef was ‘…out of this world’ and ‘the best beef I’ve ever tasted.’
Lean Longhorn Beef | Israel Longhorn Project
Just a line to thank you for your excellent longhorn beef you sent us a little while ago. We had one of the foreribs on Christmas Day and it was superb. Succulent, lovely texture and full of flavour (and I thought surprisingly lean for a rare breed). All in all a terrific joint and enjoyed by all. At the other end of the scale we have consumed several of the mince packs. Again, excellent quality and flavour. Thank you. Clive and Paula
Columbine Manor Texas Longhorn Beef
The LHT lean beef program has been approved for a very definitive trade mark. Certified Texas Longhorn Beef is now the official trademark for a very high quality, lean, healthy product that is range raised here in the Appalachians. The nation's healthiest breed of cattle are now a certified product of the LHT store. Smoked lean beef, halves & quarters can be ordered to satisfy the meat tooth of your family. Certified Texas Longhorn Beef is for those who realize you are what you eat, and you are what you eat, eats. In 2004, James and his wife Carol processed a longhorn calf that was raised on grass and not corn fed for their own consumption and were very pleased with the longhorn beef. They do not use any growth hormones in their calves and do not use antibiotics in their feed. They are also pleased with the processor who does their work and he does not use any chemicals in his packaging. The beef is dry aged for 2 weeks and is vacuum packed and frozen.Through the years, Jimmy and his son James have purchased more longhorn cattle and now own more than 200 longhorn cows. The cattle graze on their property in Winnie, Texas. In addition to the mother cows, Gentz Cattle has 11 bulls and 4 longhorn steers that are trained to ride. Gentz Cattle sells Texas longhorn cattle and most recently they sell the longhorn beef.
1. Texas Longhorn Beef cooks quickly due to its low fat content. Fat acts as an insulator so the heat must penetrate the fat before it begins to cook the meat. Therefore, the less fat, the quicker the cooking time. Be careful not to overcook it.